Chicken curry with tomato paste

Ingredients (4 portions)

- Chicken breast 2 pieces
- 3 teaspoons curry
- Onion 1 clove
- 2 cloves garlic
- Tomato paste 1 tablespoon


- Cut the onion and put it in a saucepan with hot oil over medium heat.
- Cut the garlic and add to the onions.
- Mix the curry with tomato paste.
- Add the mixture to the onions and garlic and fry for 1-2 minutes.



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